Straightforward Coconut Curry Rooster – The Keep At House Chef

Coconut Curry Rooster provides a taste explosion of creamy, salty goodness. Serve it over rice or eat it straight from the pot with a spoon, we received’t decide. With scrumptious Thai flavors, this dish is a consolation meal that doesn’t sit heavy and is bound to be requested repeatedly.

Strive our recipes for Thai Red Shrimp Curry and Chicken Satay with Peanut Dipping Sauce for extra Thai-inspired flavors.

What can we love most about this Straightforward Coconut Curry recipe? It’s so easy to organize with elements which will already be in your pantry, and it’s full of tons of spices, tender hen, and creamy coconut milk. It’s additionally a dish you could get artistic with, by including much more recent greens or growing the feel with the good crunch of cashews or peanuts. This dish will fill your kitchen with mouth-watering aromas that may be tasted in each single chunk.

Ingredient Notes

• Onion: White provides a milder onion taste than its pal the yellow onion, however you would nonetheless use yellow.
• Crimson Bell Pepper: You would go along with one other colour like orange or yellow that’s additionally candy. Inexperienced is appropriate however is lacking that sweeter taste.
• Garlic: Apart from making your kitchen scent superb when it’s being sauteed? It enhances the depth of the spice flavors.
• Ginger: Ginger powder is a way more muted model of this taste, however you’ll be able to nonetheless use it in a pinch.
• Curry: You might be on the lookout for a yellow curry powder and so they aren’t all created equal. Utilizing a name-brand curry powder is often a strong alternative.
• Turmeric: A part of the ginger household, and offers every part it touches a ravishing golden colour.
• Coriander: Curry’s neglected BFF, provides a stunning freshness that provides the curry a deeper and extra balanced taste.
• Rooster Breasts: Reduce into bite-size items. You would additionally use boneless skinless hen thighs with out altering cooking instances.
• Rooster Broth: Use a low-sodium hen broth to higher management the flavour and salt content material.
• Coconut Milk: The total-fat model offers a stronger coconut taste than a lighter possibility or coconut milk drink.
• Asian Chili Garlic Sauce: You discover this within the part of your grocery retailer with different Asian meals. It’s usually even close to the canned coconut milk. It’s offered in a bottle.
• Fish Sauce: Essential in balancing the flavors of all of the spices, and offers the genuine style of a Thai dish. It’s additionally discovered within the part of your grocery retailer that’s close to the Chili Garlic Sauce.
• Brown Sugar: Provides a contact of sweetness.
• Lime Juice: Contemporary is all the time finest, however the bottled stuff works too.
• Cilantro: When you’re one of many fortunate people who can style cilantro as a substitute of the ‘soapy’ taste some folks describe, then sprinkling recent cilantro excessive provides a distinctly recent, citrusy, and barely spicy style.

Coconut Milk Choices

Use full-fat coconut milk for one of the best coconut taste and the creamiest outcomes. When you’re on the lookout for a lighter possibility, you’ll be able to substitute low-fat coconut milk when you desire, however your dish received’t be as thick. Repair this by including half a tablespoon of cornstarch blended with a tablespoon of water to thicken the sauce.

You too can substitute coconut cream for coconut milk. They’re virtually all the time interchangeable. Not surprisingly, coconut cream will make your Straightforward Coconut Curry much more thick and wealthy.

Fish Sauce Substitutes

Fish sauce provides a taste profile not like another! It truly pulls the entire spices collectively making a deeper genuine Thai taste, and legitimately enhances the style of the general dish. You received’t remorse utilizing it! Fish sauce is powerful, nonetheless, so we suggest including within the recipe quantity after which tasting the sauce earlier than including any extra.

When you actually don’t need to use fish sauce, or when you’ve got an allergy, you’ll be able to strive one among these as a substitute (however significantly, the depth of taste simply isn’t the identical with a substitute):

• Soy sauce
• Soy sauce and rice vinegar (equal elements)
• Minced Anchovies
• Soy sauce and lime juice (equal elements)